Research projects

Overview of the current projects of the Professorship Animal Health and Welfare

Completed projects

OptiFaMa

OptiFaMa

Optimization of animal welfare at mechanical loading of broilers

The aim of the project is to improve animal welfare and animal health of the loaded broilers and also to optimize the working conditions of the staff on farms.

In Germany, the CMC Apollo Generation 2 catching machine in particular is used for the mechanical loading of the broilers. This is a catching machine in which the animals are loaded into transport containers by using several conveyor belts. Advantages of loading with this machine compared to manual loading were shown in a pioneering study, especially from an economic and labour point of view, but also with regard to the stress level of the animals.

Four individual goals are to be achieved within the framework of the project:

catching machine in the broiler house, picture: Helen Louton
  1. prevention of broilers striking/bumping into the container by the comparison of different container systems
  2. the establishment of a suitable velocity of conveyor belts to minimize haematomas,
  3. the evaluation of the influence of different broiler genotypes and
  4. evaluation of the influence of the time of the year.

By an optimization of the mechanical harvester considering previously identified critical areas before the start of the examination/project, the risk of injuries shall be reduced. This includes the reflexive wing flapping of the animals and the resulting haematoma on the wing as well as the occurrence of fractures and injuries during the transition from the last conveyor belt into the containers. Since the speed of the conveyor belts of the catching machine can have an influence on the injury rate, an optimal conveyor belt speed is to be investigated within the framework of the project on the basis of the subdivision into the groups "slow" and "fast". The literature also describes other factors that can influence the occurrence of bruising, such as race and ambient temperature, therefore these factors will also be considered in the current project.

funding:

duration:

01.02.2020 – 30.06.2022

 

The project was carried out in cooperation with

MuD Masthuhn

MuD Masthuhn

Improving animal welfare in model and demonstration farms in broiler husbandry

The aim of the project is to transfer existing scientific findings on practical farms. In scientific studies, among other things, four key points were developed as elementary for the improvement of animal welfare in broiler farms. These include: (1) the use of environmental enrichment, (2) the use of elevated platforms, (3) the reduction of skin scratches and (4) the improvement of the climatic circumstances. Elevated platforms and enrichmont material (pecking stones) allow the animals to express their natural behaviour. The use of elevated platforms is one aspect which is implemented in practical farms within the framework of the project. Additionally, the amount of necessary enrichment material used is determined. The number and intensity of scratches can be reduced by the reduction of the stocking density and the resultant indirect increase in the usable trough length per animal. The climatic conditions in the barn can be improved and monitored by a ventilation controlled by ammonia and carbon dioxide gas sensors.


The practical suitability of these key points of broiler management is to be investigated and established in the project. Furthermore, the project will attempt to improve the human-animal relationship by so-called "gentling". The main goal here is to accustom the animals to humans, this could ease the handling and reduce scratching due to restless and nervous behaviour.

Broiler house with elavated platforms and enrichment material, picture: Helen Louton

The project described is a MuD animal welfare project in the project phase Knowledge-Dialogue-Practice. This project is financially supported by the Federal Ministry of Food and Agriculture based on a decision of the Parliament of the Federal Republic of Germany, granted by the Federal Office for Agriculture and Food (FKZ: 2817MDT302).

funding:

duration:

15.04.2019 – 30.04.2022

 

The project is carried out in cooperation with